[COMMUNICATED] Every Yom Tov, we have our tried and true recipes, but come Shavuos, the dairy meals throw us for a loop. Whether your family loves dairy or doesn’t know muenster from american, we always find ourselves wondering what to make.
What dishes will be a hit with the kids and the adults? How do you make a delicious, impressive (and possibly nutritious) dairy meal without a ton of fuss?
Finally we have the solution!
This Tuesday night, check out a Shavuos cooking demonstration from best selling, renowned cookbook author of Something Sweet, Miriam Pascal.
Gourmet Glatt always brings you the best and latest in the culinary world, and this latest demo is not to be missed! The event will feature Miriam Pascal sharing her tasty secrets with you for amazing Shavuos recipes as well as exclusive tastings from all the Gourmet Glatt vendors including Blu’s Fish Market, Schwartz’s Appetizing, Steinberg’s Bakery and lots of other amazing Shavuos products.
Enhance your Shavuos meals with some of Miriam Pascal’s favorite dairy appetizers and desserts.
You’ll be wowed by the creative and innovative recipes and techniques, and your whole family will enjoy these dairy delights. These recipes will definitely make it into your Shavuos recipe books for years to come.
Event back by popular demand!
The last demo was so popular there was standing room only, so make sure to RSVP to [email protected]